News

Tiptree Christmas Puddings are a key part of Christmas dinners, but have you ever looked inside our boxes? Under each lid is the name of the Pudding Room team member...

The Wilkin family have been farming at Tiptree, Essex, since 1757, and making quality preserves there since 1885. We grow a wide range of traditional English fruits and use them...

We have discontinued our 454g Organic Christmas Pudding as we can no longer source appropriate raw materials, and we don’t want to compromise on the quality of our products.    We...

With the festive season around the corner, the Tiptree show team are excited to head out to Christmas shows and events to sell and sample our delicious range of Christmas...

It was a pleasure to meet up with Jayne, Terri and Ruth from the Tiptree Community Hub and to hand them a cheque for £7015 raised from our Little Scarlet Festival. The Little...

  Ming Tang-Evans won the Tiptree Cake Award for ‘It's Raining Cake - Hallelujah!’, a capture bursting with colour, styled by Tarunima Sinha. The world’s greatest food photography awards is...

The Little Scarlet Music Festival was a vibrant celebration of music and community. Held at Tiptree Farm, the event featured local bands, family-friendly activities, and delicious food and drink. Proceeds from the festival supported the Tiptree Community Hub.

As sponsors of Essex Cricket, every year members of Wilkin and Sons have the opportunity to play on the Cloud County ground in a staff cricket match.   Headed up by...

 English Afternoon Tea is served on a three tier cake stand with freshly made sandwiches, homemade fruit scones, jam and clotted cream and a selection of our miniature individual sweet...

English Afternoon Tea is served on a three tier cake stand with freshly made sandwiches, homemade fruit scones, jam and clotted cream and a selection of our miniature individual sweet...

English Afternoon Tea is served on a three tier cake stand with freshly made sandwiches, homemade fruit scones, jam and clotted cream and a selection of our miniature individual sweet...

Suzanne Gratton from The Lock Tiptree Tea Room has been busy ticking off her bucket list prior to her 80th birthday in November.  In early July another challenge was ticked off...