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Tiptree

Lemon Curd

312 g

Tiptree Lemon Curd is made from sugar, eggs, butter, and Italian lemons. You’ll love the flavour and texture of this uniquely British concoction. It has a distinctively deep lemon flavour with a smooth and light texture.

£3.49
Minimum quantity allowed is .
Maximum quantity allowed is .
The product can be bought in quantity increments of .
Ingredients and Nutritional

Size: 312g

Ingredients: Sugar, Salted Butter (MILK), Lemon Juice (11%), Free Range EGG Yolk, Free Range Whole EGG, Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin, Lemon Oil

Allergy Advice: For allergens see ingredients in CAPITALS.

Nutritional Per 100g: 1625Kj/387kCal, Fat 15g, of which saturates 8.5g, Carbohydrate 60g, of which sugars 60g, Protein 2.2g, Salt 0.31g, Sodium 0.13g

Suitable for: Vegetarian, Coeliacs

Kosher

Halal

Made in a nut free factory

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Customer Reviews

Based on 9 reviews
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Customer
Perfect

Bought this one for myself but actually gave it to my daughter as she’d had a tough week - she loves it and is so pleased!

j
jonathan spencer-Payne
Lemon curd is tops

Best on the market.Use it all the time fir baking lemon cakes

D
DAVID speed
excellent

Excellent, have bought before as enjoyed it

I
Iain Beaton
Best Lemon Curd!

You cannot find a more tasty lemon curd. It is delicious.

G
George Mitchell

Great product, very tasty.

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About Us

Our History

Our History

The ‘Tiptree’ story begins around the early 1700s with Trewlands, the farm that was later to become the main site for jam-making in the Essex village of Tiptree. Today, there are some 11,000 inhabitants in what may well be the largest village in the country. 
FRUIT

FRUIT

Today, we have a plentiful supply of a huge range of fruits, sometimes in many different varieties too. Yet it wasn’t always that way and thousands of years ago, the very first preserves were created in order to store that goodness for year-round use.

Farming at Tiptree

Farming

Our farm is LEAF Marque accredited (Linking Environment And Farming), recognising that we work sympathetically with our environment and encourage links with our local community. Fruit crops include strawberries, raspberries, mulberries, Morello cherries, rhubarb, damson, Victoria plum, greengage, quince, and the curious medlar.