Tiptree

Raspberry Seedless Conserve

340 g

A punchy, seedless raspberry conserve with sweet and tangy notes, ideal for baking.

£3.79
Minimum quantity allowed is .
Maximum quantity allowed is .
The product can be bought in quantity increments of .
Description

A punchy flavour with sweet, tangy notes, a very distinctive texture, popular with those who do not like seeds, and ideal for baking.
Ingredients and Nutritional

Size: 340g

Ingredients: Sugar, Raspberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Sodium Citrate

Prepared with 70g of fruit per 100g

Total sugar content 67g per 100g

Nutritional Per 100g: 1175Kj/277kCal, Fat 0g, of which saturates 0g, Carbohydrate 67g, of which sugars 66g, Protein 0.7g, Salt 0.07g, Sodium 0.03g

Suitable for: Vegan, Vegetarian, Coeliacs, Dairy Free

Kosher

Made in a nut free factory

View details

Customer Reviews

Based on 5 reviews
80%
(4)
0%
(0)
20%
(1)
0%
(0)
0%
(0)
P
Philip Rowe
Not tried

OK three stars as not tried yet. This is a first time. Will update

J
John Ball
Always good.

Have not tried this latest batch, but i expect it will be as good as the others. We are never disappointed.

R
Roger

Such a lovely taste of raspberries - as strong as eating the raw fruit.

C
Carol

Lovely taste and fantastic without the seeds

P
Pamela

Love this jam absolutely perfect when using in cakes like Victoria sponge

About Us

Our History

Our History

The ‘Tiptree’ story begins around the early 1700s with Trewlands, the farm that was later to become the main site for jam-making in the Essex village of Tiptree. Today, there are some 11,000 inhabitants in what may well be the largest village in the country. 
FRUIT

FRUIT

Today, we have a plentiful supply of a huge range of fruits, sometimes in many different varieties too. Yet it wasn’t always that way and thousands of years ago, the very first preserves were created in order to store that goodness for year-round use.

Farming at Tiptree

Farming

Our farm is LEAF Marque accredited (Linking Environment And Farming), recognising that we work sympathetically with our environment and encourage links with our local community. Fruit crops include strawberries, raspberries, mulberries, Morello cherries, rhubarb, damson, Victoria plum, greengage, quince, and the curious medlar.