Cole's Spirit of Christmas Christmas Pudding

£10.49
Cole's
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Description

A rich highly fruited Christmas Pudding flavoured with Whisky, Madeira, Sherry and English ale.
Ingredients and Nutritional

Size: 454g

Vine Fruits (32%)(Sultanas, Raisins, Currants), Candied Citrus Peel (11%) (Orange Peel, Lemon Peel, Glucose Syrup, Salt, Acidity Regulator: Citric Acid), Vegetable Suet (Palm Oil*, Sunflower Oil, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine)), Breadcrumbs (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Salt, Yeast), Brown Sugar, Beer (BARLEY)(7.5%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Crushed Ginger (Sugar, Ginger), Diced Apples (Apples, Ascorbic Dip (Anti-oxidant: Ascorbic Acid, Acidity Regulator: Citric Acid, Firming Agent: Calcium Chloride), Malt Whisky (2.5%), Reconstituted Skimmed MILK, Prune Paste (Prunes, Water, Sugar), Ground ALMONDS, Madeira (1%), Sherry (1%), Whole EGGS, Salt, Lemon Zest, Orange Zest, Ground Nutmeg, Ground Cinnamon

* Certified, sustainable Palm Oil.

For allergens, including cereals containing gluten, see ingredients in CAPITALS.

May also contain traces of nuts.

Nutritional per 100g: 1424kJ/339kcal, Fat 11g, of which saturates 5.3g, Carbohydrates 54g, of which sugars 41g, Protein 3.3g, Fibre 3g, Salt 0.41g
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About Us

Our History

Our History

The ‘Tiptree’ story begins around the early 1700s with Trewlands, the farm that was later to become the main site for jam-making in the Essex village of Tiptree. Today, there are some 11,000 inhabitants in what may well be the largest village in the country. 
FRUIT

FRUIT

Today, we have a plentiful supply of a huge range of fruits, sometimes in many different varieties too. Yet it wasn’t always that way and thousands of years ago, the very first preserves were created in order to store that goodness for year-round use.

Farming at Tiptree

Farming

Our farm is LEAF Marque accredited (Linking Environment And Farming), recognising that we work sympathetically with our environment and encourage links with our local community. Fruit crops include strawberries, raspberries, mulberries, Morello cherries, rhubarb, damson, Victoria plum, greengage, quince, and the curious medlar.