We have put together 12 ways to use our Christmas Conserve.
A rich dark plum conserve which has a strong fruity flavour, backed up by the smell of cinnamon and the warmth of mixed spices, reminiscent of a glass of mulled wine.
Ribena with Christmas Conserve
Stir in a spoonful of Christmas Conserve into a Hot Ribena for a deliciously warming winter drink.
Duck with Christmas Conserve and Port Sauce
Soften finely chopped red onion in oil, add a little stock and 1 tablespoon Christmas Conserve, stir over heat then add port, simmer for 1 min and serve with sliced duck breast.
Baked Camembert with Christmas Conserve
Bake cheese as instructions on the box (I baked for 20 mins at 180 degrees) add a large spoon of Christmas Conserve just before serving with crusty bread.
Dark Plums with Christmas Conserve
Gently simmer dark red plums in a little water, as the juice is released add demerara sugar, put Christmas Conserve in small dish and beat so that it collapses then add to plums and heat.
Christmas Conserve on Croissants
What a way to spend Christmas Day than a warm croissant with a large helping of Christmas Conserve.
Crumpets with Christmas Conserve
Hot crumpets covered with Christmas Conserve and Rodda’s Cornish Clotted Cream
Christmas Conserve and Cherry Snow Delight Cake
A ring sponge filled with cream and conserve, covered with Italian Meringue and seasonal fruits steeped in Amaretto.
Christmas Cream Tea
Bake up your favourite Scone and lather on Christmas Conserve and Roddas Clotted Cream.
Mulled Wine with Christmas Conserve
Beat Christmas Conserve until smooth, heat red wine in pan and add Christmas Conserve stir well over heat.
Pancake sandwich with Christmas Conserve and cream
Simply heat pancakes, put Christmas Conserve and whipped double cream on one pancake and top with another pancake, dust with icing sugar.
Christmas Conserve Cream
Whilst whipping cream, mix in a few spoonfuls of Christmas Conserve. This can be used for cakes, scones and other festive desserts!
Christmas Conserve on Toast
A traditional breakfast or mid morning snack with a festive twist!
